Roger writes
1. What is the tolerance level as prescribed by FAO/WHO ABOUT THE PRODUCT 2. What's the methods for formulation analysis of the pesticides and for analysis of its residues in crops, animals produce and animals products. ( published methods of analysis will be acceptable )
We would recommend contacting the manufacturer directly as they would have this information instead of us as a retailer. BASF can be reached at 1-800-526-1072
Answer last updated on: 05/15/2014
