Equipment for Commercial Kitchens & Restaurants

Restaurants have different sanitation and pest control needs than homes and apartments, which is why DoMyOwn has a large selection of restaurant equipment. Owners and managers of restaurants, whether they are independent, franchises, stand-alone, or part of hotels, will benefit from proactive use of this equipment.

Both the kitchens and dining rooms of restaurants need to be treated for pests regularly. Sprayers and aerosol dispenses can help distribute insecticide as needed.

Steamers help remove gunk and grime but also sanitize with their heat. Foamers can be used to clean drains and appliances.

Pest control needs for restaurants include rodent exclusion and baiting. Bait stations can be placed discretely near entrances and dumpsters around the outside of the building while excluders will help keep rat, mice, and pests like roaches out of the restaurant.

Fly lights are a simple but effective way to control flies throughout the restaurant. Many lights are designed to be discrete, so that customers will not notice their presence.

These products, in addition to thoroughly cleaning and sanitizing the restaurant and dining room regularly and using specialty restaurant pest control and restaurant sanitation products, will help keep your restaurant safe and welcoming for customers and workers alike.

If you have any questions about purchasing restaurant equipment or how to use the products listed on this page, give our experts a call at 866-581-7375. Or email our customer service team at support@domyown.com.